Modern Brick Oven Pizza
Brick Pizzeria & Ristorante brings an authentic brick oven Italian experience to Franklin.
Explore our Italian-inspired breakfast and dinner menus featuring Neapolitan-style pizza, handmade pastas, classic Italian dishes, and seasonal favorites — all crafted with quality ingredients and bold flavor.
OUR MENU
From morning favorites to elevated Italian classics, explore everything we’re serving at Brick Pizzeria & Ristorante.
BREAKFAST
Tuesday–Sunday | 7AM–1PM
FEATURED ITEMS
Tiramisu French Toast
French toast topped with house-made tiramisu cream and a dusting of cocoa.
Morning Za
Classic Neapolitan breakfast pizza with house-made sausage gravy, scrambled eggs, mozzarella, and parmesan.
Short Rib Benedict
Slow-braised short rib, poached eggs, arugula, and house-made hollandaise on an English muffin.
Brick House Strata
Rustic baked strata with toasted bread, eggs, cheeses, and seasonal ingredients.
DINNER
Neapolitan pizza, handmade pastas, and elevated Italian classics.
FEATURED ITEMS
Margherita Pizza
San Marzano tomato sauce, fresh mozzarella, and fresh basil.
Spaghetti & Meatballs
Classic spaghetti topped with two house-made meatballs and our signature red sauce.
Chicken Parmesan
Handheld Chicken Parmesan in pita Napoletana with breaded chicken, red sauce, mozzarella, and arugula. Served with a mixed greens side salad.
BYOP
Create your own pizza, starting with our house-made sauce and fresh mozzarella.
READY TO JOIN US?
